Introduction to Great American
Who is Great American?
Great American Hospitality Group, Inc. d.b.a. Great American Corporate Dining was founded in February 1998 and has since become one of the largest local contract foodservice companies in St. Louis. Sales will exceed $3.1 million in 2011.
Currently, Great American operates 15 dining operations in St. Louis that vary in size from building populations of 350 to 2,800 people. We serve nearly 6900 meals a day to a total population of over 10,000 patrons within our facilities.
Why Great American?
Our large national and international competitors have less than 29% of overall sales attributed to the corporate market versus other markets such as schools, hospitals or sporting venues. At the other end of the spectrum, small, local catering operations that operate buildings must spend as much time with their private sector clients as their corporate ones. Unlike those companies, we devote 100% of our efforts to the corporate customer and their specific needs.
Great American Quality
Setting us apart from the rest of the pack is our “small batch” production process that allows us to continually offer fresh-made product throughout the meal periods so that the last meal served is as fresh as the first. Back this up with made from scratch breads, soups, sauces and desserts and you have a concept that is unmatched in the industry for taste, value and eye appeal.
Fried Cheesecake with Chocolate Grenache Tuna Nicoise with Fresh Asparagus 
Great American Service
Problems, issues or questions? Local ownership and management have a vested interest in the success of your location, this allows for the fastest reaction time in the industry with access to decision makers and not voicemails. When you match up our personal service with our web based menus and feedback you get real-time accessibility for you, and your employees or tenants.
Choosing a foodservice provider is a challenge
You are making a statement about your company to not only your employees or tenants but also your clients that may visit the location. Great American allows you to put forth an image of quality while still being fiscally responsible. Depending on the needs of your location any subsidies, if required, are usually 30-50% lower than other quality foodservice contractors. Our view is a long-term partnership in which we derive our profitability over the course of a 4 to 6 year commitment.
Our client list contains some of the finest business names operating in St. Louis.
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